Wineries

Lenz Moser – Austria's Largest Winery and the High Culture from Rohrendorf

Robert KozinskiBy Robert Kozinski
August 8, 2026
lenz moserkremstalgrüner veltliner

Weinkellerei Lenz Moser in Rohrendorf near Krems: high-culture vine training, the Mailberg and Siegendorf estates. History, style, fact sheet and wines.

The Essentials

  • 1One of Austria's best-known wine addresses – founded in 1849 in Rohrendorf near Krems and today the market leader in Austrian quality wine.
  • 2From 1928 onwards Prof. Lenz Moser III developed the 'high culture' (Hochkultur) training system, which changed European viticulture and shapes most of Austria's vineyard area today.
  • 3Owned since 1986 by the Upper Austrian company VOG AG; the cellar master is Michael Rethaller.
  • 4Runs two castle estates: the Order of Malta estate in Mailberg (Weinviertel, around 50 hectares, since 1969) and Klosterkeller Siegendorf in Burgenland (around 24 hectares, since 1988).
  • 5A broad range from Grüner Veltliner and Riesling through Zweigelt and Blaufränkisch to rosé and lower-alcohol wines.

Key Facts

Region
Kremstal – Rohrendorf near Krems, Lower Austria, Austria
Founded
1849 by Anton Moser; the cellar in Rohrendorf is documented as far back as around 1040
Owner / Winemaker
owned since 1986 by the Upper Austrian company VOG AG (Linz); cellar master Michael Rethaller
Vineyard area
around 75 hectares of owned or leased vineyards (about 50 ha in Mailberg, around 24 ha in Siegendorf), plus grapes from some 3,000 contract growers
Main grape varieties
Grüner Veltliner, Riesling, Zweigelt, Blaufränkisch
Wine styles
Dry white wines, fruit-forward and barrique-aged reds, rosé, lower-alcohol wines
Classification
Austrian Qualitätswein, plus wines of origin from DAC regions such as Kremstal and Weinviertel as well as wines from Burgenland
Signature
the "high culture" training system of Prof. Lenz Moser III – today the standard across most of Austria's vineyard area

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Summary

Weinkellerei Lenz Moser in Rohrendorf near Krems is one of Austria's best-known wine addresses – and one of its most influential. Its name stands for two things: widely available Austrian quality wines from Lower Austria and Burgenland, and an invention that fundamentally changed European viticulture. From 1928 onwards, Prof. Lenz Moser III developed the so-called Hochkultur ("high culture") in Rohrendorf: a training system with a high trunk and wide rows that made vineyard work mechanisable. Today by far the greater part of Austria's vineyard area is worked on this principle. The company itself works with around 3,000 contract growers and additionally farms two castle estates of its own.

History

The starting point is the year 1849: Anton Moser bought a cellar plot and ten small vineyard parcels totalling roughly 1.4 hectares from Melk Abbey. The cellar in Rohrendorf, which today forms the heart of the business, is far older as a winegrowing site – the first documentary references reach back to around 1040.

The defining figure was the third generation. Prof. Lenz Moser III (1905–1978) took over the business in 1929, founded his own winegrowing school and had already begun trials on a new training system in 1928. From 1935 he planted larger areas according to this method, which transformed Austrian viticulture in the 1950s. In recognition of his services he received an honorary doctorate from the University of Natural Resources and Life Sciences, Vienna, in 1970; in 1975 Federal President Rudolf Kirchschläger awarded him the title of Professor.

Commercially, the house grew into the country's largest winery in the second half of the 20th century. In 1955 Alter Knabe arrived as one of the first major Austrian branded wines. In 1969 Lenz Moser leased the vineyards of the Order of Malta in Mailberg, and in 1988 the company took over the running of Klosterkeller Siegendorf. In 1986 the winery was acquired by the Upper Austrian VOG AG, which holds it to this day. In 2004 Lenz Moser became the first Austrian wine business with IFS Food certification.

Location & Terroir

The company's home in Rohrendorf lies east of Krems on the Danube, where the Kremstal gives way to the flatter country towards the Wagram. Loess and loam soils over crystalline bedrock dominate here – conditions that suit Grüner Veltliner: spicy, juicy, with its typical peppery note.

The estate's own vineyards, however, lie elsewhere. The Order of Malta castle estate in Mailberg in the Weinviertel, around 70 kilometres north-west of Vienna, covers about 50 hectares in a sheltered basin; the parcels are spread across twelve named sites including Antlasberg, Hochlüssen, Rosenpoint, Zeiselberg and Zuckerschlee. Those soils produce expressive white wines and powerful, barrique-aged reds. Klosterkeller Siegendorf, south of Vienna in Burgenland, farms around 24 hectares on a south-south-westerly slope – the warmer conditions on the edge of the Leithaberg hills and within the influence of Lake Neusiedl favour ripe red wines there.

Style & Philosophy

Lenz Moser operates on a scale that calls for different answers than a small family estate. Most of the grapes come from long-standing contract growers and cooperatives; in the cellar they become clearly defined, reliable wine styles. The whites are usually dry, cool-fermented and built for fruit and drinkability, while the reds range from fruit-forward Zweigelt types to denser barrique cuvées from Mailberg.

Notable is the company's role as a trendsetter in retail: with Alter Knabe (1955), the Selection line (1982), the Servus brand, the rosé wines around Fête Rosé (2009) and lower-alcohol wines with under 12% ABV, Lenz Moser has repeatedly established segments that barely existed in Austria before. The premium tier is formed by the Carpe Diem and Prestige lines together with the wines of the two castle estates.

Notable Sites & Wines

The range is clearly tiered – from branded wines for the broad market to single-site wines from its own vineyards. The best known include:

  • Kommende Mailberg – the flagship cuvée of the Order of Malta castle estate
  • Malteser Ritterorden Merlot and the barrique-aged reds from Mailberg
  • Klosterkeller Siegendorf – whites and reds from Burgenland, among them the white wine O'Dora
  • Carpe Diem and Prestige – the house's premium lines
  • Alter Knabe, Selection, Servus and Storch – the classic brands

In terms of varieties, Grüner Veltliner and Riesling carry the whites, Zweigelt and Blaufränkisch the reds. Remarkably, Lenz Moser recognised Zweigelt's potential early and planted the variety in Mailberg as far back as 1973.

Awards

As the market leader in Austrian quality wine, Lenz Moser is a regular presence at national and international competitions. The Malteser Ritterorden Merlot 2016 was named the winner in the game and goose wine category at the ÖGZ tasting, and the Klosterkeller Siegendorf O'Dora 2021 won a gold medal at the China Wine Competition. The greater part of the house's impact, though, lies not in medals but in the history of viticulture: hardly any other Austrian address has shaped the way vines are trained in the country as deeply as Lenz Moser.

Frequently asked questions

What is Lenz Moser known for?

Lenz Moser is known above all for two things: widely available Austrian quality wines – led by Grüner Veltliner and Zweigelt – and the 'high culture' training system developed by Prof. Lenz Moser III. This method, with a high trunk and wide rows, made viticulture mechanisable and is now the standard across most of Austria's vineyard area.

Where is Weinkellerei Lenz Moser located?

The company is based in Rohrendorf near Krems in Lower Austria, on the edge of the Kremstal wine region. The historic cellar there is documented as far back as around 1040. Its own vineyards, however, lie further east: in Mailberg in the Weinviertel and in Siegendorf in Burgenland.

What is the Lenz Moser high culture system?

High culture is a training system in which the vines are grown to a trunk height of roughly 1.2 to 1.4 metres and the rows are set considerably wider apart than was previously usual. This reduces labour, allows machine work and improves air circulation in the canopy. Lenz Moser III began his trials in Rohrendorf in 1928; from the 1950s the system took hold across Austria.

Who owns Lenz Moser today?

Weinkellerei Lenz Moser AG has belonged to the Upper Austrian company VOG AG, based in Linz, since 1986. The Moser family is therefore no longer the owner of the business, but the name and the legacy of Lenz Moser III still define the brand today.

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