Wineries

Weingut Joh. Jos. Prüm – Icon of Fruity-Sweet Mosel Riesling from Wehlen

Robert KozinskiBy Robert Kozinski
July 19, 2026
joh jos prümmoselriesling

Weingut Joh. Jos. Prüm in Bernkastel-Wehlen: fruity-sweet, extremely long-lived Mosel Rieslings from the Wehlener Sonnenuhr. History, style, key facts and vineyards.

The Essentials

  • 1One of the most famous names on the Mosel – family-owned since 1911 and a worldwide byword for classic Riesling.
  • 2Around 20 hectares of steep sites planted exclusively with Riesling on grey Devonian slate.
  • 3The flagship is the Wehlener Sonnenuhr, alongside Graacher Himmelreich, Zeltinger Sonnenuhr and Bernkasteler Badstube.
  • 4Fruity, off-dry Prädikat wines from Kabinett through Spätlese to Auslese and above – famous for their legendary longevity.
  • 5Today led by Dr. Katharina Prüm, for many years alongside her father Manfred Prüm; a member of the VDP.

Key Facts

Region
Mosel – Bernkastel-Wehlen (Middle Mosel), Germany
Founded
1911 by Johann Josef Prüm, after the division of the Prüm family holdings
Owner / Winemaker
The Prüm family – Dr. Katharina Prüm, for years with Manfred Prüm
Vineyard area
around 20 hectares of steep sites (figures vary by source)
Main grape varieties
Riesling (100%)
Wine styles
Fruity, off-dry Prädikat wines – Kabinett, Spätlese, Auslese up to nobly sweet
Classification
Member of the VDP; no dry Grand-Cru wines
Signature
The Wehlener Sonnenuhr as flagship; reductive youth and very late maturity

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Summary

Weingut Joh. Jos. Prüm – or simply J.J. Prüm – is one of the most famous names on the Mosel and, worldwide, one of the icons of German Riesling. From the manor house in Wehlen you look directly onto the Wehlener Sonnenuhr, the legendary steep site that has shaped the estate like no other. Around 20 hectares here are planted exclusively with Riesling on grey Devonian slate. J.J. Prüm stands uncompromisingly for the classic, fruity, off-dry style: filigree Prädikat wines from Kabinett to Auslese, spontaneously fermented, often closed and reductive in youth – and with a longevity that has few equals even among Mosel estates. The family estate is led today by Dr. Katharina Prüm, for many years together with her father Manfred Prüm.

History

The Prüm family's winegrowing roots reach far back, but today's estate was founded only in 1911: in that year Johann Josef Prüm established Weingut Joh. Jos. Prüm after the sprawling Prüm family holdings were divided. Several independent Prüm estates emerged from that split – and J.J. Prüm would become the best known of them.

Formative was the era under Sebastian Prüm, who took over the estate after the First World War and led the wines to early international renown. In the second half of the 20th century it was above all Dr. Manfred Prüm who became the face of the estate. Under his meticulous direction J.J. Prüm cemented its reputation as one of the Mosel's first addresses. Since 2003 his daughter Dr. Katharina Prüm has worked in the business and gradually taken over its leadership – the fourth generation to continue the house's unmistakable style.

Location & Terroir

The manor house stands in Wehlen right on the bank of the Mosel, looking directly onto the famous Wehlener Sonnenuhr on the steep slope opposite. The eponymous sundial was set into the rock in the 19th century and once served the growers as a timepiece while they worked in the vineyard.

The vineyards lie in some of the steepest sites on the Middle Mosel, with gradients that permit only hand labour. The soil is grey Devonian slate: it stores warmth during the day, releases it to the vines at night and gives the wines their unmistakable, salty-mineral imprint. A large share of the vines is ungrafted, meaning not grafted onto American rootstocks. The cool Mosel climate and the late harvest also provide the fine, lively acidity that forms the backbone of the wines and underpins their enormous ageing potential.

Style & Philosophy

J.J. Prüm is the epitome of the classic, fruity, off-dry Mosel Riesling. The estate deliberately does not follow the path of dry Grand-Cru wines but relies on the traditional Prädikat levels: Kabinett, Spätlese and Auslese, plus in suitable years the nobly sweet peaks of Beerenauslese, Trockenbeerenauslese and Eiswein. The sweetness is never an end in itself – it is carried by vibrant acidity, so that even the richest wines feel light-footed and precise.

Characteristic is the uncompromisingly spontaneous fermentation with the vineyard's own yeasts. In their youth many Prüm wines show themselves closed and reductive, often with a slightly smoky, yeasty note that connoisseurs expect and prize. Only over the years do they unfold their full depth. The family sets great store by letting its wines mature – the maxim of scarcely drinking even a Kabinett under a dozen years old is firmly part of the house's philosophy. This legendary longevity has become a hallmark: great Prüm Auslesen can mature for decades.

Notable Vineyards & Wines

The heart of the estate is the Wehlener Sonnenuhr – for many the reference site of the Middle Mosel and the source of J.J. Prüm's most famous wines. Alongside it the estate farms parcels in further top sites:

  • Wehlener Sonnenuhr – the flagship, Riesling of great finesse and minerality
  • Graacher Himmelreich – somewhat firmer and spicier in expression
  • Zeltinger Sonnenuhr – taut and lively
  • Bernkasteler Badstube and Bernkasteler Lay – fine, elegant sites around Bernkastel

The wines are clearly tiered by the traditional Prädikate: from the accessible Kabinett through the Spätlese to the Auslese – the latter in good years additionally carrying a „Goldkapsel" (gold capsule) or „Lange Goldkapsel" as a mark of especially concentrated, ripe lots. The rare nobly sweet wines complete the range.

Awards

For decades J.J. Prüm has belonged to the firm canon of the world's finest Riesling producers and is regularly awarded top scores in the leading wine guides and international tastings. Manfred Prüm was named German Winemaker of the Year by Gault&Millau in 1996. Beyond individual prizes, it is above all the estate's unbroken reputation that counts: J.J. Prüm is regarded as a benchmark for classic Mosel Riesling and has helped shape the region's global standing across generations.

Frequently asked questions

What is Weingut Joh. Jos. Prüm known for?

J.J. Prüm is considered one of the icons of Mosel Riesling and stands for fruity, off-dry, filigree Prädikat wines with enormous longevity. The Wehlener Sonnenuhr is especially celebrated. Characteristic are the spontaneous fermentation and an often closed, reductive youth – many wines only reveal their full greatness after many years in bottle.

Where is Weingut J.J. Prüm located?

The estate sits in Wehlen, part of Bernkastel-Wehlen on the Middle Mosel. The vineyards lie in the steep slate slopes around Wehlen, Graach, Zeltingen and Bernkastel – above all the Wehlener Sonnenuhr directly across the river from the manor house.

Are the wines of J.J. Prüm dry or sweet?

J.J. Prüm is a classic exponent of the fruity, off-dry style. The estate deliberately avoids dry Grand-Cru bottlings and focuses on the traditional Prädikat levels Kabinett, Spätlese and Auslese – up to nobly sweet rarities such as Beerenauslese and Trockenbeerenauslese. The delicate sweetness is carried by lively acidity, so it rarely feels heavy.

Is J.J. Prüm a VDP estate?

Yes. Joh. Jos. Prüm is a member of the Verband Deutscher Prädikatsweingüter (VDP) and one of the most tradition-steeped producers on the Mosel. The estate stays true to its classic, Prädikat-focused line and deliberately does not follow the path of dry single-vineyard wines.

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